Can they actually taste good?
Eating something tasty to help the environment is a win-win. With “invasive” in the name, perhaps these fish and other critters just need a new marketing strategy. Few restaurants in D.C. are plating up invasive species right now, but this is just the beginning. Here’s what to know:
Continue reading what are invasive species, why eat them, and where to try in D.C. on the Eater website, published 30 June 2015.